Nevada Department of Agriculture USDA Foods Processing- Pizza RFP 55AGR-S3574 2026
Nevada Department of Agriculture | State of NevadaState · Sparks, NV- Due
- Jan 20, 2026
- Deadline passed
- Posted
- Dec 10, 2025
- Contract term
- 2 years
- Primary contact
- Chuy Ampudia
- (775) 684-0170
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Summary
The Nevada Department of Agriculture is seeking proposals for the processing of USDA foods into pizza products. Proposals are due by January 20, 2026, for a contract term running from July 2026 through June 2028.
REQUIRED ATTACHMENTS
18- Notice-of-intent.docx
- Questions Answered.xlsx
- Quote Instructions
- Request-for-proposals.docx
- Terms-and-conditions-for-services.pdf
- Terms-and-conditions-for-goods.pdf
- Nutritional Guidelines.xlsx
- Product Delivery Locations.docx
- Product Specifications.docx
- Standard-form-contract.docx
- Insurance Schedule.docx
- Scope of Work.docx
- Reference-questionnaire.docx
- Vendor-Information-Response.pdf
- Cost Schedule.xlsx
- Certification-regarding-lobbying.pdf
- Request for Samples.docx
- State Processing Agreement.doc
- Submit to
- NevadaEPro portal
- Duration
- 24 months
- Scope location
- Nevada
- Reported agency
- Nevada Department of Agriculture
Questions about this RFP
How do I respond to this RFP from Nevada Department of Agriculture | State of Nevada?
Review the full solicitation document for submission requirements, evaluation criteria, and deadlines. The submission deadline is January 20, 2026. Be sure to include all required attachments as outlined in the solicitation. Submissions should be delivered to: NevadaEPro portal. For questions, contact Chuy Ampudia.
Can small businesses or minority-owned firms bid on this RFP?
Most government agencies, including Nevada Department of Agriculture | State of Nevada in NV, encourage participation from small businesses, minority-owned, women-owned, and disadvantaged business enterprises (MBE/WBE/DBE). Check the full solicitation for any small business participation goals.
What happens after the RFP submission deadline?
After the deadline, the issuing agency reviews all submissions against the stated evaluation criteria. This typically includes a compliance check, technical evaluation, cost analysis, and may involve oral presentations with shortlisted vendors.
Can I ask questions about this solicitation before submitting?
Yes, most solicitations allow vendors to submit questions during a designated period. The primary contact is Chuy Ampudia at (775) 684-0170. Questions and answers are typically shared with all prospective bidders.
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Where can I find more RFPs from Nevada Department of Agriculture | State of Nevada?
All active and historical solicitations from Nevada Department of Agriculture | State of Nevada are tracked and searchable. As a state agency, Nevada Department of Agriculture | State of Nevada regularly publishes solicitations. Visit the agency profile to see current open bids, past contracts, vendor relationships, and decision-maker contacts.
What is the contract term for this solicitation?
The anticipated contract term is 2 years. Contract terms may include renewal options.
What documents are required to bid on this RFP?
Requirements vary by solicitation, but common documents include a technical proposal, cost/price proposal, proof of insurance, relevant certifications, past performance references, and any forms specified in the solicitation. This solicitation specifically requires the following attachments: notice-of-intent.docx, Questions Answered.xlsx, Quote Instructions, request-for-proposals.docx, Terms-and-conditions-for-services.pdf, Terms-and-conditions-for-goods.pdf, Nutritional Guidelines.xlsx,. Review the full document from Nevada Department of Agriculture | State of Nevada for the complete list.
What is the scope of this project?
This solicitation defines a specific project scope. The scope covers the following locations: Nevada. Review the full solicitation for detailed scope requirements.